Cauliflower Cheese Pizza Crust Recipe

Crust Ingredients:

2 cups shredded cauliflower
2 cups grated cheddar cheese
2 eggs
1 t each of dried basil & oregano
1 t fresh crushed garlic
Salt and pepper
Pinch of dried red pepper flakes (optional)

Pizza toppings of your choice: tomato sauce, pesto, pepperoni, bacon, prawns, feta, bell pepper, red onion, mushroom, fresh basil, mozza cheese, cheddar cheese, etc…

Instructions:

1. Preheat the oven to 350 degrees Fahrenheit.
2. Combine all ingredients in a mixing bowl. 
3. Line a baking sheet with parchment paper (don’t use foil, it stuck badly!).
4. Dump the mixture on the paper and spread out into a thin circular shape with the back of a fork. 
5. Bake for 20 minutes till lightly browned. 
6. Let cool and peel off parchment paper. 
7. Top the crust with pizza toppings of your choice. 
8. Broil for 3-4 minutes till cheese is melted.
9. Slice & serve hot (or refrigerate and eat chilled the next day, my personal preference).