This is a vegetarian version of my favorite winter soup. It usually calls for carrots, but I have a carrot allergy (yeah, I know… weird), so I have eliminated that part of the recipe. I made it tonight, and served it with some grainy buttered artisan bread. SO GOOD! Serves 6-8 Ingredients: 4 large organic… Continue reading Borscht Soup Recipe
Category: M-Safe
No dairy, eggs, peanuts, or bananas.
Miso Soup with Shrimp & Rice Noodles Recipe
My husband told me this is the best thing I’ve ever cooked, and that’s a high compliment indeed. I will attest, this recipe is a true winner. This recipe is adapted from the recipe Warming Miso Soup in The Whole Life Nutrition Cookbook by Alissa Segersten & Tom Malterre. Ingredients 2 t toasted sesame oil… Continue reading Miso Soup with Shrimp & Rice Noodles Recipe
Potato Leek Creamy Soup & Cornbread Muffins
On a cold snowy winter night, there’s nothing quite as satisfying as a mug of hot soup and cornbread muffins fresh from the oven. The soup is dairy free and if you want to make the cornbread muffins (bonus recipe below) without butter, you can easily substitute coconut oil. Ingredients: 2 T extra-virgin olive oil… Continue reading Potato Leek Creamy Soup & Cornbread Muffins
Spaghetti & Meat Sauce Recipe
Makes a large pot of sauce with 8-10 servings. Leftover meat sauce freezes well in a ziploc freezer bag. Ingredients: 2 lbs ground beef 1 onion, diced 3 stalk celery, diced 12 mushrooms, quartered 1 green bell pepper, diced 1 T garlic, crushed 1 T balsamic or apple cider vinegar 1 T honey or maple… Continue reading Spaghetti & Meat Sauce Recipe
Chicken Bacon Caesar Salad Recipe
Makes 4 dinner-size servings Marinade Ingredients 1 lb chicken tenders 1 T crushed fresh garlic 1 t Himilayan salt 1/4 cup olive oil 1/4 cup fresh lemon juice 1 T Frank's Red Hot Sauce Salad Ingredients grilled chicken tenders 1 head romaine lettuce, washed, dried, & broken into bite size pieces 1-2 thin slices red… Continue reading Chicken Bacon Caesar Salad Recipe
Creamy Curry Cauliflower Soup Recipe
I've been down with a nasty summer cold for the past few days and was craving warm comforting soup. This is my go-to soup because the spice creates a warming effect and clears out the sinuses! It's also nice served when you're feeling well. Makes approximately 6 servings Ingredients: 1 head cauliflower, shredded or chopped… Continue reading Creamy Curry Cauliflower Soup Recipe
Chicken Greek Salad Recipe
Makes 4 servings Baked Chicken Ingredients: 500 grams chicken tenders (in strips) 1/4 cup olive oil 1/4 cup lemon juice 2 T crushed fresh garlic 1 t Himalayan salt Greek Salad Ingredients: 10-12 cherry tomatoes, leave whole 1/2 green pepper, cubed bite size 1 cucumber with skin, cubed bite size 1/2 red onion, thinly sliced… Continue reading Chicken Greek Salad Recipe
Chewy Granola Bars Recipe
You gotta love the internet referral system. My friend Sarah referred me to Brown Eyed Baker, who got this granola bar formula from Good Life Eats. Ingredients: 2 1/2 cups total Grain flakes: All of one, or a combo of rolled oats, barley flakes, rice flakes, quinoa flakes, rye flakes, rice puffs, etc… 1 cup total Nuts… Continue reading Chewy Granola Bars Recipe
Chocolate Delight Fudge Recipe
I'm not a big fan of dark chocolate, so I've done probably 6 different batches trying to find the combo that tastes closest to milk chocolate. Today I finally hit on the right ratios! The key is to whisk the mixture as you heat it... This one does not come out rock hard like regular chocolate… Continue reading Chocolate Delight Fudge Recipe
Easy Seedy Soda Bread Recipe
I developed the recipe while doing a five-month healing cleanse a few years ago because I missed bread but couldn't eat yeast or wheat, and it could be made dairy-free (although this version is not). This soda bread comes out like a huge biscuit. It slices fairly well, but is a bit crumbly around the… Continue reading Easy Seedy Soda Bread Recipe