Gardens, Home, Recipes, & Stories
I have 8 basil plants (2 varieties) growing in my hydroponics this year, primarily because I love making my own pesto, and they were finally ready to harvest. Of course you can buy pesto for convenience, but homemade fresh pesto is really worth the extra effort. I also spread it on toasted sandwiches, roast veggies… Continue reading Pesto Perogies Recipe
Xmas brunch This recipe was adapted from a recipe that came through my FB feed (click this link to see the original recipe) a few weeks ago, and I adapted it to fit all our allergies (dairy-free, egg-free, gluten-free). It has the texture and flavour of a really good cinnamon bun, but without all the… Continue reading French Toast Muffin Recipe
Plum Hill 